Meet Findler, the culinary maestro behind Fin’s Kitchen, a vibrant Haitian food truck that has been tantalizing taste buds for five flavorful years. With a culinary journey spanning 18 years, Findler has honed his craft to perfection, infusing his South Florida upbringing and Haitian heritage into every dish he creates.

Born and raised in the culturally rich landscapes of South Florida, Findler’s love affair with food blossomed early on. Inspired by his Haitian roots and the diverse culinary scene of his hometown, he embarked on a culinary adventure that ultimately led him to the helm of Fin’s Kitchen.

At Fin’s Kitchen, Findler’s menu is a celebration of Haitian-infused street food, offering a tantalizing array of flavors that pay homage to his heritage while delighting food enthusiasts from all walks of life. It’s the legendary griot tacos that have garnered international acclaim, earning Fin’s Kitchen the well-deserved title of “home of the world’s famous griot tacos.”

With each bite, patrons are transported on a culinary journey through the vibrant streets of Haiti, where the aroma of spices mingles with the rhythm of the Caribbean. Findler’s dedication to his craft shines through in every dish, as he meticulously crafts each recipe with passion and precision.

Beyond the delicious flavors, Findler’s warm smile and infectious enthusiasm create a welcoming atmosphere at Fin’s Kitchen, where every customer is treated like family. Whether it’s your first visit or your hundredth, you’re guaranteed to leave with a satisfied stomach and a newfound appreciation for Haitian cuisine, courtesy of the culinary genius that is Findler.