Sauwce’s Kitchen food truck is a bold Cajun-fusion food trailer operating out of Miami, blending the signature cuisines of Louisiana, Tennessee, and Florida into a unique mobile dining experience. Their menu is bursting with creativity, including standout items like Buffalo-style gator bites (either alone or as a po’boy topped with miso ranch), Southern egg rolls packed with slow-roasted pork butt and coleslaw, twice-cooked wings, specialty burgers, truffle fries, creamy pork tenderloin over whipped potatoes with Cajun butter, and indulgent desserts like flan-stuffed cannoli (“flanolli”) and crème brûlée. They also serve refreshing drinks like “Swamp Water” (lemonade and black tea) and “Hibiscus Flop” (lemonade with hibiscus tea).